天然植物營養，喝出溫潤健康生活

A Warm and Natural Plant-Based Nutrition for Everyday Wellness

在追求健康與自然飲食的日常生活中，一杯溫熱而純淨的植物飲品，往往就是最簡單而安心的營養來源。淨斯南瓜豆漿飲嚴選優質大豆與香甜南瓜，以簡單純淨的配方保留天然營養與食材原味，讓每一口都能感受到豆香與南瓜的自然甘甜。

In a lifestyle that values health and natural ingredients, a warm and nourishing plant-based drink can be one of the simplest ways to support daily nutrition. Jing Si Pumpkin Soy Drink is crafted from carefully selected premium soybeans and naturally sweet pumpkin, preserving the original flavor and nutrients of the ingredients.

大豆富含優質植物蛋白，是日常飲食中重要的營養來源；南瓜則含有多種膳食纖維與天然植萃營養，溫潤順口。兩者搭配，形成營養均衡且口感香濃的植物飲品，適合忙碌生活中的日常補給。

Soybeans are known for their rich plant protein, an important component of balanced nutrition. Pumpkin contains dietary fiber and natural plant nutrients that provide a mild sweetness and smooth texture. Together, they create a nourishing and comforting beverage suitable for everyday enjoyment.

淨斯南瓜豆漿飲 每100g含17.3g植物蛋白，能幫助補充日常能量與營養，無論是清晨開始的一杯溫暖早餐，午後補充體力的輕飲品，或是搭配穀物、燕麥成為健康餐食，都十分合適。

Each 100g contains 17.3g of plant protein, making it a convenient way to replenish energy and support daily nutritional needs. Whether enjoyed as a warm breakfast drink, an afternoon energy boost, or mixed with oats and cereals for a wholesome meal, it easily fits into a healthy routine.

產品採用 純素配方，不含乳製品、人工香料與防腐劑，讓飲食回歸簡單自然，也讓全家人都能安心享用。細緻粉末沖泡後口感滑順濃香，豆香醇厚，融合南瓜自然甘甜，溫潤不膩。

The formula is 100% vegan, free from dairy, artificial flavoring, and preservatives. This clean and simple recipe allows the natural aroma of soybeans to blend harmoniously with the gentle sweetness of pumpkin, resulting in a rich yet smooth taste.

除了日常沖泡飲用，也可以加入燕麥片、穀物麥片，輕鬆變成營養早餐；或搭配紅茶調製成創意的南瓜豆漿紅茶拿鐵，為日常飲食帶來更多風味變化。

Beyond simple brewing, the powder can also be added to oatmeal or cereal for a nutritious breakfast. For a creative twist, it can be mixed with brewed tea to create a comforting Pumpkin Soy Milk Tea Latte, bringing variety to daily plant-based beverages.

在忙碌生活中，給自己一杯溫暖而純淨的植物營養，讓健康與能量自然融入每一天。

A warm cup of plant-based nourishment can bring balance and comfort to everyday life.

① 產品介紹 Product Introduction

淨斯南瓜豆漿飲以優質大豆與香甜南瓜製成，保留天然植物營養。每100g含17.3g植物蛋白，口感香濃順口，適合作為日常營養補充。純素配方，不含乳製品、人工香料與防腐劑，讓全家人都能安心飲用。

Jing Si Pumpkin Soy Drink is made from premium soybeans and pumpkin, delivering natural plant-based nutrition. With 17.3g of plant protein per 100g, it offers a rich and smooth taste while supporting daily nutrition. The formula is fully vegan and free from dairy, artificial flavoring, and preservatives.

② 口感特色 Taste & Texture

豆香醇厚，融合南瓜自然甘甜，口感濃郁順滑、溫潤不膩。沖泡後香氣自然，適合日常溫熱飲用。

Rich soybean aroma blended with the natural sweetness of pumpkin. Smooth, creamy, and comforting without being overly heavy.

③ 適合族群 Suitable For

適合全齡層飲用，包括：

✔素食者 / 純素飲食者

✔想補充植物蛋白的人

✔忙碌生活中的營養早餐族

✔注重健康飲食的家庭

Suitable for:

✔Vegetarians and vegans

✔Individuals seeking plant-based protein

✔Busy individuals needing quick nutrition

✔Families who prefer healthier beverage options

④ 冲泡方式 Brewing Instructions

建議沖泡比例：

取 3–4 湯匙南瓜豆漿粉

加入 150ml 熱水

攪拌均勻即可飲用

可依個人口味調整濃淡。

Suggested brewing method:

Add 3–4 tablespoons of powder

Pour in 150ml hot water

Stir well and enjoy

Adjust according to your preferred taste.

⑤ 常見問題 FAQ

Q1：這款產品含有乳製品或防腐劑嗎？

A1：不含乳製品、人工香料與防腐劑，為純素配方。

Q1: Does this product contain dairy or preservatives?

A1: No. It is completely dairy-free, vegan, and contains no artificial flavoring or preservatives.

Q2：小朋友或長者可以飲用嗎？

A2：適合全齡層飲用，但幼兒建議由家長協助沖泡。

Q2: Is it suitable for children or seniors?

A2: Yes, it is suitable for all ages. Young children should prepare it with adult assistance.

Q3：一罐可以沖泡幾杯？

A3：450g 約可沖泡 15–18 杯，可依個人口味調整濃淡。

Q3: How many servings are in one jar?

A3: A 450g jar makes approximately 15–18 cups, depending on preferred strength.

了解更多 To Know More

創意食譜：

加入燕麥片或麥片 → 成為營養早餐

南瓜豆漿紅茶拿鐵 → 做法：沖泡紅茶（阿薩姆 / 小葉紅茶皆可），放涼至約 70°C。

加入 2–3 湯匙南瓜豆漿粉，攪拌均勻。可加黑糖或蜂蜜提味。

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